POS, stock and VAT accounting for Bahrain cafés — in one app

When there's a queue out the door, a clunky screen or a card machine that won't talk to your POS costs you sales and sanity. Staff start guessing prices, skipping receipts, and the day's takings never quite add up at close.

Cafés bleed margin through waste, over-pouring and unrecorded staff drinks. Without live stock tied to each sale, you only notice you're out of oat milk when a customer orders it, and you can't tell shrinkage from honest spoilage.

Between supplier invoices, delivery-app payouts and cash sales, keeping VAT records tidy for the NBR is a shoebox nightmare. Come return time you're rebuilding a whole month from crumpled receipts instead of pouring coffee.

A busy day doesn't always mean a profitable one. If flat whites, cold brew and your breakfast set all blur into one total, you're pricing and promoting in the dark — and cheap tools charge extra per staff login on top.

Tap through drinks, sizes and add-ons in seconds, split or merge bills, and take card or cash without switching apps. Every sale posts straight to your books, so the till total and your accounts always match at close.

Recipe-level inventory deducts milk, syrups and beans as each drink sells, and flags low items before you run dry. Set reorder points for your roaster and dairy supplier so restocking is a glance, not a guess.

Snap a supplier invoice and Tallium AI reads, categorises and files it automatically, tracking VAT on every sale and purchase so your NBR VAT return figures are ready when you are. Always confirm current rules with the NBR or a local tax professional.

See best-selling items, busiest hours, waste and margin by product in plain dashboards, plus AI insights that flag what to push and what's costing you. Add every barista and manager as a user at no extra cost.