F&B
Covers tonight, and the search result that filled them.
Most restaurant demand is decided in two places: a map result and a review score. Everything else is decoration. The app runs both, plus the content and paid campaigns that turn a quiet Wednesday into a full one - and keeps the customer relationship off the delivery platforms.
$299/mo per solution, $1,299/mo for all 6. Unlimited users.
What Tallium brings F&B
The specific advantage in this category, not the generic pitch.
Own the local search result
Listing consistency, review volume and the content that keeps the profile fresh - the three things that decide whether you appear when someone searches nearby.
Reviews answered the same day
A negative review on a Friday costs you the weekend. Alerts and drafted replies land before it settles into the average.
Demand you keep
Delivery platforms own the customer and take the margin. Your own channels build a list that orders direct.
Content that matches the service
Specials, new menus and events scheduled around your actual trading pattern, not a generic posting cadence.
Against delivery platforms and review tools
Compared with Delivery platforms, Review apps, Social schedulers.
You do
The platform, with the margin to match
Requests, alerts, AI-drafted responses, sentiment
Review tools do this; platforms do not
Listings, consistency and content managed together
Partial, or not offered
Meta and Google in the same app
Platform promotions only
$299/mo flat
Commission per order, or per location per month
Against hiring an agency
A retainer in this category typically runs $1,200 to $3,000/mo per venue.
$299/mo per solution, $1,299/mo for all 6
$2,000 to $5,000/mo, usually on a 3 to 12 month term
Unlimited users - your whole team, at no extra cost
You get an account manager, not the tools
You do. Every channel and ad account is yours.
Often the agency's ad accounts, pages and tooling
Your content, calendar and data stay in your workspace
Access to their dashboards ends
You publish it in minutes
Next content batch
Every location in one workspace at the same price
Usually priced per venue
Why F&B brands choose it
The four reasons this wins the decision.
Reputation, local presence and social sit in one workspace - the exact combination that decides an F&B booking.
Unlimited users, so a manager at each site can reply to reviews without another licence.
Flat monthly price per solution, which survives a seasonal dip better than a percentage-of-spend arrangement.
Multi-site brands run every location in one calendar with one voice, rather than fifteen managers on their own phones.
The solutions that run it
Same seven solutions underneath. What changes for F&B is the targeting, the offer and what counts as a result.
10 F&B case studies
The work, and the numbers it returned.
Questions
Do we have to leave the delivery apps?
No. This builds the demand you own alongside them, so a bigger share of orders comes in at full margin.
Can it manage several venues?
Yes - multiple locations in one workspace, one calendar and one reporting layer, with unlimited users.
Other industries
Built for F&B. Priced for anyone.
$299 a month per solution, $1,299 for all 6, 100 AI credits each and unlimited users. Pick what this category actually needs.